For some mysterious reason, the idea of potato chips with French Onion dip got stuck in my head. So when I locked up the shop at 9 PM I drove straight to the grocery store to indulge this craving.
I even taught my two-year-old to dip. (In my opinion, his double-dipping technique of licking the dip off the chip is a little tacky.)
Why can’t my brain get fixated on carrots or broccoli? Or fabric for that matter! But sad to say, this is my Friday night.
(Saturday night, too, it turns out.)
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